CAS No.: | 621-82-9 |
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Formula: | C9h8o2 |
EINECS: | 210-708-3; 205-398-1 |
Type: | Flavor & Fragrance Intermediates |
Appearance: | Solid |
Quality: | Refined |
Samples: |
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Cinnamic acid is a white monoclinic prism. Slightly aromatic of cinnamon. Soluble in ethanol, methanol, petroleum ether, chloroform, soluble in benzene, ether, acetone, glacial acetic acid, carbon disulfide and oil, insoluble in water.
Melting point | 133 °C(lit.) |
Boiling point | 300 °C(lit.) |
density | 1.2475 |
refractive index | 1.5049 (estimate) |
FEMA | 2288 | CINNAMIC ACID |
Fp | >230 °F |
storage temp. | Sealed in dry,Room Temperature |
solubility | Chloroform (Slightly), Methanol (Slightly) |
form | Solid |
pka | pK (25°) 4.46 |
color | White to Off-White |
Used in the preparation of spices, cherries, apricots, honey and other flavors. It can also be used for the preservation of fresh fruits and vegetables.
Used as a chemical reagent, also used in the synthesis of spices and medicine.
Packaging Detail: 25 kg paper bag or as the request of customer.
Delivery Detail:
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