Versatile P-Anisaldehyde CAS 123-11-5 for Perfume and Flavor Industry

p-Anisaldehyde

4-Methoxybenzaldehyde; ANISALDEHYDE; ANISIC ALDEHYDE; P-METHOXYBENZALDEHYDE; PARA ANISIC ALDEHYDE; 4-ANISALDEHYDE; AUBEPINE; P-ANISIC ALDEHYDE; Benzaldehyde,4-methoxy-; Anisaldehyd

p-Anisaldehyde is a colorless to light yellow liquid at room temperature. It has an odor that is similar to hawthorn. It is insoluble in water, with a solubility of only 0.3%, but it is slightly soluble in propylene glycol and glycerol. 
 

p-Anisaldehyde is the main body of floral perfumes for the deployment of Hawthorn. It can also be used for lilac, orchid, sunflower, acacia, shy flower, black locust, magnolia, wallflowers and sweet bean curd and other floral and new treasure, Hong Wei, aldehyde and other non-fragrant flower essences. It can also be used for other heavy woody sandalwood flavor as well as used in soap flavor. Its sweetness is used in the food and to reconcile flavor.
p-Anisaldehyde has a persistent aroma of hawthorn. It is used as the main spice in hawthorn flowers, sunflower, lilac flavor; Lily of the valley as a flavoring agent in flavor; it can also be used as modifier in the sweet-scented osmanthus flavor as well as for daily flavors and food flavor. The product is allowed for the temporary use of edible spices under China GB2760-86 provisions. It is mainly used for mint flavor of preparation of vanilla, incense and spice, apricot, cream, fennel, caramel, cherry, chocolate, walnuts, raspberry, strawberry, etc. 
It can be used for the preparation and organic synthesis of perfume.

Packaging Detail:  200KG iron drum or as the request of customer.
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